Robert Ashurst

Clams, a staple in many cuisines around the world, are often used in a variety of dishes, from chowders to pasta, and even as a topping for pizza. But have you ever wondered, can you mince clams? The answer might surprise you. In this article, we’ll delve into the world of clams, exploring their anatomy, … Read more

When it comes to canning tomatoes, one of the most debated topics is the role of citric acid. Some swear by its importance, while others claim it’s an unnecessary additive. But what’s the truth? Do you really need to add citric acid to canned tomatoes, or is it just a myth perpetuated by overzealous canners? … Read more

When it comes to convenient and affordable meals, few brands come to mind as quickly as Hot Pockets. These microwavable pockets of goodness have been a staple in many households for decades. But, have you ever found yourself wondering if you can snag a Hot Pocket or two at your local Dollar Tree? The answer … Read more

When it comes to apples, sweet and crunchy varieties like Fuji and Gala often steal the spotlight. However, for those who prefer a tangier taste, tart apples are the way to go. Tart apples add a unique twist to salads, pair perfectly with cheeses, and make exceptional cider and vinegar. In this article, we’ll delve … Read more

Yorkshire puddings, those light, airy, and deliciously crispy treats that have captured the hearts of Brits and foodies alike. They’re a staple of traditional British cuisine, often served alongside roast beef and a drizzle of gravy. But, have you ever wondered why using self-raising flour for Yorkshire puddings is a recipe for disaster? It’s time … Read more

When it comes to making a delicious and hearty chilli, adding kidney beans is a crucial step that can elevate the dish to a whole new level. But, when is the right time to add kidney beans to your chilli? This question has sparked debate among chilli enthusiasts, with some swearing by adding them at … Read more

When it comes to condiments, ranch dressing is a staple in many American households. The creamy, tangy flavor adds a delicious twist to salads, veggies, and even pizza. But for those with gluten intolerance or celiac disease, the question remains: is Kraft Homestyle Ranch dressing gluten-free? In this in-depth article, we’ll delve into the world … Read more

The Hutterites, a communal branch of Anabaptists, have long fascinated outsiders with their unique cultural practices and customs. One aspect of their lives that sparks particular interest is their marriage traditions. When do Hutterites get married? The answer is not as straightforward as you might think. The Hutterite Way of Life Before diving into the … Read more

When it comes to frozen treats, there’s often a debate about the differences between Italian ice and water ice. While both may seem similar, they have distinct characteristics that set them apart. In this article, we’ll delve into the world of frozen desserts and explore the nuances of Italian ice and water ice to determine … Read more

The age-old debate about frying vegetables has sparked intense discussions among health enthusiasts, nutritionists, and chefs alike. On one hand, frying can bring out the natural flavors and textures of vegetables, making them a tasty addition to any meal. On the other hand, the high heat and oil required for frying can lead to a … Read more