Robert Ashurst

Lemons are a staple ingredient in many cuisines, and their zest is a key component in adding flavor and aroma to various dishes. However, once a lemon is zested, it can quickly lose its freshness and become unusable. In this article, we will explore the ways to keep a zested … Read more

Acetone, a common solvent found in nail polish removers, paint thinners, and various industrial applications, is often surrounded by controversy when it comes to its flammability. While some claim that acetone can start a fire, others argue that it’s perfectly safe. But what’s the truth? Can acetone really ignite and … Read more

Regular white rice is a staple food in many parts of the world, particularly in Asia. It’s a common sight on dinner tables, in restaurants, and even in packaged meals. But have you ever stopped to think about what kind of rice is regular white rice, exactly? Where does it … Read more

When you walk into a Chick-fil-A restaurant, you’re not just greeted by the friendly staff and the enticing aroma of their famous chicken sandwiches. You’re also met with a unique culture that sets this fast-food chain apart from the rest. One of the most distinctive aspects of this culture is … Read more

For many of us, iced coffee is a staple of our daily routines. Whether you’re a busy bee on-the-go or a stay-at-home parent, there’s no denying the refreshing boost that a cool, rich cup of iced coffee can provide. But what happens when you’re left with a half-full cup from … Read more

Food on a stick, also known as food on a skewer, is a staple in many cuisines around the world. Whether you’re strolling through a bustling street market in Asia, attending a backyard BBQ in the United States, or enjoying a fancy dinner at a Mediterranean restaurant, chances are you’ll … Read more

Pepper soup, a staple in many cuisines, is a delicious and comforting dish that can be enjoyed at any time of the year. However, one of the most common complaints about pepper soup is its bitterness. Whether you’re a seasoned cook or a beginner, you’ve probably encountered this issue at … Read more

Baking is an art that requires precision, patience, and a dash of creativity. With countless recipes and ingredients to choose from, deciding what to bake can be a daunting task, especially for beginners. In this article, we’ll explore the world of baking, discussing popular treats, essential ingredients, and expert tips … Read more

When it comes to managing cholesterol levels, making informed choices about the foods we eat is crucial. Two popular condiments that often come under scrutiny are butter and mayonnaise. Both are high in fat, but which one is worse for cholesterol? In this article, we’ll delve into the nutritional profiles … Read more