The Origins of Antipasto Salad: Unraveling the Mystery Behind the Name
Antipasto salad, a staple in Italian-American cuisine, has been a favorite among food enthusiasts for decades. The dish, typically consisting of cured meats, cheeses, vegetables, and olives, is often served as an appetizer or side dish. However, have you ever wondered why it’s called antipasto salad? In this article, we’ll … Read more