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Robert Ashurst

Unlock the Flavor and Nutrition of Your Salad: What Are Spring Mix Greens?

October 15, 2024 by Robert Ashurst

When it comes to salad making, one of the most crucial components is the foundation – the greens. While many of us are familiar with the traditional lettuce, spinach, and kale, there’s another player in the game that’s gaining popularity: spring mix greens. But what exactly are spring mix greens, … Read more

Categories Cooking Tips & Tricks

Frying at 325°F: The Secret to Perfectly Cooked Food?

October 15, 2024 by Robert Ashurst

When it comes to deep-frying, most people assume that the higher the temperature, the better the results. However, is that really the case? In recent years, a growing number of chefs and home cooks have been experimenting with frying at a lower temperature – 325°F to be exact. But can … Read more

Categories Cooking Tips & Tricks

The Great Debate: Do You Put Egg in Salmon Patties?

October 15, 2024 by Robert Ashurst

The world of salmon patties is a vibrant one, with passionate cooks and chefs debating the best methods for creating the perfect patty. One of the most contentious issues in this culinary arena is the role of eggs in salmon patties. Do you put egg in salmon patties, or do … Read more

Categories Cooking Tips & Tricks

The Brew of Choice: Unlocking the Secrets of the Best Beer to Cook With

October 15, 2024 by Robert Ashurst

When it comes to cooking, beer is an often-overlooked ingredient that can elevate dishes to new heights. But with so many styles and flavors to choose from, it can be daunting to select the perfect brew for your culinary creations. In this article, we’ll delve into the world of beer … Read more

Categories Cooking Tips & Tricks

The Ultimate Guide to Drying Football Jerseys: Tips, Tricks, and Methods

October 15, 2024 by Robert Ashurst

Football jerseys are a representation of team spirit, pride, and devotion. Whether you’re a professional player, a college athlete, or a recreational enthusiast, your jersey is an essential part of your identity on the field. However, with great power comes great responsibility – the responsibility to take care of your … Read more

Categories Cooking Tips & Tricks

The Secret to Making Box Cake Mixes Taste Like Homemade: Fluffing Up the Mix!

October 15, 2024 by Robert Ashurst

The convenience of box cake mixes has made them a staple in many homes. Who can resist the allure of a moist, delicious cake with minimal effort? However, we’ve all been there – opening the box, following the instructions, and ending up with a dense, flat cake that’s more bland … Read more

Categories Cooking Tips & Tricks

The Sweet Struggle: How to Fix Soft Spots on Strawberries

October 15, 2024 by Robert Ashurst

Strawberries are one of the most delicious and nutritious fruits out there, but they can be quite finicky. One of the most common issues strawberry enthusiasts face is the presence of soft spots on their beloved berries. These soft spots can be frustrating, especially if you’re planning to use them … Read more

Categories Cooking Tips & Tricks

Synthetics Under the Microscope: Debunking the Myth of 6-Month Oil Changes

October 15, 2024 by Robert Ashurst

The debate surrounding synthetic oil changes has been a longstanding one, with many motorists and mechanics alike perpetuating the myth that synthetic oil needs to be changed every 6 months. But is this really the case? In this article, we’ll delve into the world of synthetic oil, exploring its characteristics, … Read more

Categories Cooking Tips & Tricks

The Coconut Con: Why You Shouldn’t Fry with Coconut Oil

October 15, 2024 by Robert Ashurst

Coconut oil has been touted as a superfood, a miracle cure-all, and a substitute for traditional cooking oils. But when it comes to frying, coconut oil is not the ideal choice. In fact, using coconut oil for frying can be downright dangerous. In this article, we’ll explore the reasons why … Read more

Categories Cooking Tips & Tricks

The Tempeh Enigma: Unraveling the Mystery of the Aftertaste

October 15, 2024 by Robert Ashurst

Tempeh, a fermented soybean product, has been gaining popularity in recent years due to its rich nutritional profile and versatility in cooking. However, one aspect of tempeh that often sparks debate is its aftertaste. Some people swear that tempeh has a distinct, unfavorable aftertaste, while others claim it’s merely a … Read more

Categories Cooking Tips & Tricks
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