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Robert Ashurst

The Ultimate Guide to Microwaving a Pizza: How Long is Too Long?

May 24, 2025 by Robert Ashurst

Microwaving a pizza is a convenient and quick way to satisfy your cravings, but it can be a bit tricky to get it just right. One of the most common questions people have when it comes to microwaving a pizza is how long it takes to cook. The answer, however, … Read more

Categories Cooking Tips & Tricks

The Spicy Truth: Is Ginger Ale Made with Real Ginger?

May 24, 2025 by Robert Ashurst

Ginger ale, a classic soft drink, has been a staple in many households for centuries. Its distinctive spicy flavor and refreshing properties have made it a favorite among people of all ages. But have you ever stopped to think about what goes into making this beloved beverage? Specifically, is ginger … Read more

Categories Cooking Tips & Tricks

Revamping the Classic: How to Make a Healthier Starbucks Pumpkin Spice Latte

May 24, 2025 by Robert Ashurst

As the leaves start to change colors and the crisp autumn air sets in, the beloved Pumpkin Spice Latte (PSL) makes its highly anticipated return to Starbucks menus. This sweet and spicy drink has become a staple of the fall season, with millions of fans eagerly awaiting its annual release. … Read more

Categories Cooking Tips & Tricks

Does Cotton Irritate the Skin? Unraveling the Truth Behind the Natural Fiber

May 24, 2025 by Robert Ashurst

Cotton is one of the most widely used natural fibers in the world, and it’s a staple in many people’s wardrobes. However, some individuals may experience skin irritation or allergic reactions when wearing cotton clothing. But does cotton really irritate the skin, or is it just a myth? In this … Read more

Categories Kitchen & Dining

The Ultimate Guide to Choosing the Best Tomatoes for Tomato Paste

May 24, 2025 by Robert Ashurst

Tomato paste is a fundamental ingredient in many cuisines, particularly in Mediterranean, Italian, and Middle Eastern cooking. It’s a concentrated form of tomatoes that’s been cooked down to remove excess water, leaving behind a rich, intense flavor and a thick, paste-like consistency. When it comes to making tomato paste, the … Read more

Categories Kitchen & Dining

The Great Debate: Is it Better to Slow Cook Beef on High or Low?

May 24, 2025 by Robert Ashurst

When it comes to slow cooking beef, there are many factors to consider to achieve tender, flavorful results. One of the most debated topics among slow cooking enthusiasts is the ideal temperature setting: high or low? While both options have their advantages and disadvantages, understanding the science behind slow cooking … Read more

Categories Cooking Tips & Tricks

The Canned Sardine Conundrum: Are They Considered Processed Food?

May 24, 2025 by Robert Ashurst

Canned sardines have been a staple in many cuisines around the world for centuries. These small, oily fish are packed with nutrients and are often considered a healthy addition to a balanced diet. However, with the growing awareness of processed foods and their potential health risks, many people are left … Read more

Categories Cooking Tips & Tricks

The Ultimate Chilli Con Carne Companion: What to Serve with This Hearty Dish

May 24, 2025 by Robert Ashurst

Chilli con carne, a spicy stew originating from the southern United States, has become a staple in many cuisines around the world. This flavorful dish is made with ground meat, usually beef, and a blend of spices, tomatoes, and beans. While it can be enjoyed on its own, serving it … Read more

Categories Cooking Tips & Tricks

Cracking the Code: How to Know When Farro is Done to Perfection

May 24, 2025 by Robert Ashurst

Farro, the ancient Italian grain, has been gaining popularity in recent years due to its nutty flavor and numerous health benefits. However, cooking farro can be a bit tricky, and it’s essential to know when it’s done to achieve the perfect texture. In this article, we’ll delve into the world … Read more

Categories Cooking Tips & Tricks

Cracking the Code: Is it OK to Eat Spinach with Egg?

May 24, 2025 by Robert Ashurst

The combination of spinach and eggs is a popular one in many cuisines around the world. From omelets to frittatas, and from breakfast to dinner, this duo is a staple in many households. However, there are some concerns about the safety and nutritional value of consuming spinach with eggs. In … Read more

Categories Kitchen & Dining
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