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Robert Ashurst

Wood You Like to BBQ? Can You Burn Wood in a BBQ Grill?

August 18, 2025 by Robert Ashurst

The sweet, smoky flavor of wood-fired BBQ – it’s a taste of summer that many of us crave. But can you burn wood in a BBQ grill? The answer is a bit more complicated than a simple yes or no. In this article, we’ll explore the possibilities and limitations of … Read more

Categories Kitchen & Dining

The Chill Revolution: Why Sphere Ice Cubes are the New Cool

August 18, 2025 by Robert Ashurst

For a long time, the humdrum of traditional ice cubes has been the norm in the world of beverages. But, let’s face it, they have some major drawbacks. They can water down your drink, make a mess, and even affect the flavor of your favorite cocktail. That’s why sphere ice … Read more

Categories Cooking Tips & Tricks

Wake Up to a Delicious Day: What to Eat for Breakfast That Tastes Good

August 18, 2025 by Robert Ashurst

Breakfast is often considered the most important meal of the day, and for good reason. It helps jumpstart your metabolism, provides energy, and sets the tone for a productive day ahead. But let’s be real – not all breakfast foods are created equal. Some are bland, boring, and downright unappetizing. … Read more

Categories Kitchen & Dining

The Egg-Free Enigma: What Do You Call a Cake Without Eggs?

August 18, 2025 by Robert Ashurst

Cakes are a staple of celebrations and special occasions, and eggs have long been a fundamental ingredient in traditional cake recipes. However, with the rise of veganism, food allergies, and dietary restrictions, the demand for egg-free cakes has increased significantly. But have you ever wondered what to call a cake … Read more

Categories Cooking Tips & Tricks

Creamy Delights Without the Dairy: Exploring the Best Dairy-Free Substitutes for Heavy Cream

August 18, 2025 by Robert Ashurst

For those who are lactose intolerant, prefer a plant-based diet, or simply want to reduce their dairy intake, finding suitable substitutes for heavy cream can be a challenge. Heavy cream is a staple ingredient in many recipes, from rich sauces and soups to decadent desserts and baked goods. Fortunately, there … Read more

Categories Kitchen & Dining

Relishing the Alternatives: What Can I Use Instead of Sweet Pickle Relish?

August 18, 2025 by Robert Ashurst

Sweet pickle relish is a popular condiment used in various dishes, from hot dogs and hamburgers to sandwiches and salads. However, some people may not like its sweet and tangy flavor or may be looking for a substitute due to dietary restrictions or preferences. If you’re one of them, don’t … Read more

Categories Kitchen & Dining

The Art of Meat Cutting: A Comprehensive Guide to a Profession as a Butcher

August 18, 2025 by Robert Ashurst

The profession of a butcher is one that has been around for centuries, with its roots dating back to ancient times when humans first began consuming meat as a source of protein. Over the years, the role of a butcher has evolved significantly, from a simple meat cutter to a … Read more

Categories Kitchen & Dining

The Hidden Dangers of Over-Steaming: What Happens When You Steam Milk Too Long

August 18, 2025 by Robert Ashurst

Steaming milk is an essential step in creating the perfect cup of coffee, whether you’re a professional barista or a coffee enthusiast at home. However, steaming milk too long can have serious consequences on the taste, texture, and overall quality of your coffee. In this article, we’ll delve into the … Read more

Categories Cooking Tips & Tricks

The Stock Market’s Secret Sauce: Uncovering the 3 Basic Ingredients of Stock

August 18, 2025 by Robert Ashurst

When it comes to cooking up a storm in the kitchen, having the right ingredients is crucial. The same principle applies to the world of finance, where understanding the basic building blocks of stock can make all the difference in navigating the complex landscape of investments. So, what are the … Read more

Categories Cooking Tips & Tricks

The Shelf Life of Braised Pork: A Comprehensive Guide

August 18, 2025 by Robert Ashurst

Braised pork is a popular dish that has been enjoyed for centuries, and its rich flavor and tender texture have made it a staple in many cuisines around the world. However, like any other perishable food item, braised pork has a limited shelf life, and it’s essential to know how … Read more

Categories Kitchen & Dining
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