The Flavors of Mexico: A Guide on How to Eat Pozole
Pozole, a traditional Mexican stew, has been a staple in the country’s cuisine for centuries. This hearty and comforting dish is made with hominy and pork or chicken, and is often served with a variety of toppings and garnishes. If you’re new to pozole, you may be wondering how to eat it. In this article, … Read more