Robert Ashurst

Green olives have been a staple in many cuisines around the world, particularly in Mediterranean and Latin American cooking. These small, green fruits (yes, they’re a type of fruit!) pack a punch of flavor and have a multitude of uses beyond just being a garnish for cocktails. In this article, … Read more

When it comes to cooking a delicious roast, many of us are left wondering: what’s the difference between a blade roast and a shoulder roast? Are they one and the same, or are they distinct cuts of meat with their own unique characteristics? In this article, we’ll delve into the … Read more

For centuries, sourdough bread has been a staple in many cuisines around the world, prized for its unique flavor, chewy texture, and airy holes. But have you ever stopped to think about what makes sourdough bread rise? Is it really yeast, as many of us assume, or is there something … Read more

Are you tired of being confined to your kitchen to bake a cake? Do you want to enjoy the great outdoors while still satisfying your sweet tooth? Look no further! Baking a cake outside may seem like a daunting task, but with the right equipment, knowledge, and precautions, you can … Read more

Lobster sushi, a dish fit for royalty, is a harmonious fusion of East meets West. The sweetness of the lobster meat, paired with the brininess of the seaweed and the freshness of the wasabi, creates a culinary experience like no other. But, as delicious as it is, lobster sushi comes … Read more

Pea soup – a humble, comforting dish that warms the hearts and bellies of many. Or does it? In certain circles, pea soup has become a topic of controversy, with some claiming it’s an insult to even suggest serving it. But where did this perception come from, and is there … Read more

Duck leg confit, a classic dish originating from the southwest of France, has been tantalizing taste buds for centuries. The slow-cooked, fall-off-the-bone meat, infused with aromatic herbs and spices, is a culinary delight that has earned its place in many a gourmet’s heart. But, as we savor each mouthwatering bite, … Read more

Equipment maintenance is an essential aspect of any industry or sector that relies heavily on machinery and equipment to operate efficiently. It is a crucial component of ensuring the longevity and reliability of equipment, as well as the safety of those operating it. In this article, we will delve into … Read more

The world of pottery and ceramics can be a captivating hobby, and for many, it’s a passion that requires precision, patience, and an understanding of the materials involved. One question that often arises among potters, both beginners and experienced, is whether it’s possible to put pottery in the oven. The … Read more

When it comes to homebrewing, one of the most popular and convenient ways to store and dispense beer is through the use of a Cornelius keg, affectionately known as a “Corny keg.” These kegs are widely used by home brewers and small breweries alike, offering a reliable and efficient way … Read more