Robert Ashurst

Pan-frying a steak can be a daunting task, especially when it comes to achieving the perfect level of doneness. A 1.5 inch steak is a great size for pan-frying, as it allows for a nice crust to form on the outside while remaining juicy and tender on the inside. In this article, we’ll take you … Read more

When it comes to cooking lamb, getting the temperature just right is crucial to achieving that perfect, tender, and juicy texture. But what is the correct temperature for lamb? The answer can vary depending on personal preference, the type of lamb, and the cooking method. In this article, we’ll delve into the world of lamb … Read more

When it comes to dinner parties, there’s one question that sparks debate among etiquette enthusiasts and social butterflies alike: is it rude to bring a dish to a dinner party without being asked? The answer, much like the nuances of human relationships, is not a simple yes or no. In this article, we’ll delve into … Read more

Lay eggs, a phrase that piques curiosity and sparks debate. What does it truly mean to lay eggs? Is it a biological phenomenon exclusive to certain species, or is there more to it? In this comprehensive article, we’ll delve into the world of egg-laying creatures, exploring the science behind this fascinating process, and unraveling the … Read more

When it comes to indulging in life’s pleasures, few combinations are as tantalizing as dark chocolate and alcohol. The rich, velvety smoothness of dark chocolate paired with the bold, intoxicating flavors of a fine wine or spirits can be a match made in heaven. But can we really eat dark chocolate with alcohol, or are … Read more

The concept of Triple D’s has been circulating in the online realm for quite some time, leaving many people wondering: is Triple D’s a thing? With the abundance of misinformation and conflicting opinions, it’s become challenging to discern fact from fiction. In this article, we’ll delve into the mystery of Triple D’s, exploring its origins, … Read more

Ritz crackers have been a staple in many households for generations. With their buttery, flaky, and crunchy texture, it’s no wonder they’re a favorite snack for many. But what really makes Ritz crackers shine is their versatility. They can be paired with a wide range of sweet and savory options to create the perfect snack … Read more

When it comes to hair bleaching, one of the most common questions hairstylists and beauty enthusiasts alike ask is: what happens if you wash your hair before bleaching? It’s a valid concern, as the prep work before bleaching can significantly impact the final result. In this article, we’ll delve into the world of hair bleaching … Read more

Flavored oils have become increasingly popular in modern cooking, and for good reason. They add a depth of flavor to dishes that regular oils simply can’t match. But have you ever stopped to think about what can be used to flavor oil? The possibilities are endless, and in this article, we’ll explore the vast world … Read more

When it comes to baking, chocolate is an essential ingredient that can make or break the flavor and texture of your creations. With so many types of chocolates available in the Indian market, it can be overwhelming to choose the right one for your baking needs. In this article, we’ll delve into the world of … Read more