Robert Ashurst

Thanksgiving is just around the corner, and with it comes the age-old debate: which pie reigns supreme on Turkey Day? While opinions may vary, there are three pies that consistently top the charts as the most popular and beloved. In this article, we’ll delve into the world of pumpkin, apple, … Read more

Brazilian Butt Lift (BBL) surgery has become increasingly popular in recent years, with many individuals seeking to enhance the shape and size of their buttocks. However, one of the most common questions that people have before undergoing this procedure is: how long does a BBL surgery last? In this article, … Read more

Ratatouille, the classic Provençal stew from southern France, has long been associated with peasant cuisine. The dish, made with tender vegetables, rich olive oil, and fragrant herbs, has become a staple of French cooking, and its popularity has spread far beyond the borders of France. But is ratatouille really a … Read more

Vending machines have become an integral part of our daily lives, providing us with quick and easy access to snacks and beverages whenever we need them. However, with the growing concern about healthy eating and nutrition, many of us are left wondering: are vending machine snacks healthy? In this article, … Read more

There’s nothing quite like the taste and texture of a freshly baked baguette, with its crispy crust and soft interior. However, when baguettes sit out for too long, they can become dry and stale, losing their appeal. Fortunately, there are several ways to rehydrate dry baguettes and restore them to … Read more

Are you frustrated with your Apple Watch displaying the wrong date? You’re not alone. Many Apple Watch users have experienced this issue, and it can be quite annoying, especially if you rely on your watch for keeping track of your schedule and appointments. In this article, we’ll explore the possible … Read more

Making dough with flour and water is a fundamental process in baking, and it’s a skill that every aspiring baker should master. While it may seem like a simple task, creating the perfect dough requires a combination of technique, patience, and practice. In this article, we’ll delve into the world … Read more

Bechamel sauce, a fundamental component of French cuisine, has been a staple in many kitchens for centuries. This white sauce, made from a roux of butter and flour, milk, and seasonings, is a versatile accompaniment to various dishes, from lasagna to mac and cheese. But have you ever stopped to … Read more

The Big Green Egg is a popular choice among outdoor cooking enthusiasts, offering a unique blend of traditional charcoal grilling and modern ceramic technology. With its distinctive green color and egg-shaped design, it’s a staple in many backyards. But when it comes to choosing the right size, things can get … Read more

When it comes to hair coloring, timing is everything. Leaving highlights on for too long can have devastating consequences for your locks. From dryness and brittleness to breakage and frizz, the effects of over-processing can be long-lasting and difficult to repair. In this article, we’ll delve into the world of … Read more