Robert Ashurst

Cognac, the luxurious and sophisticated spirit, has been a staple in the world of fine drinking for centuries. With its rich, complex flavors and aromas, it’s no wonder that Cognac is often enjoyed on its own or used as a base for various cocktails. However, finding the perfect mix for … Read more

When it comes to baking cakes, one of the most crucial decisions you’ll make is the type of cream to use. Two popular options are whipping cream and double cream, each with its own unique characteristics and benefits. In this article, we’ll delve into the world of cream and explore … Read more

When it comes to cooking seafood, especially crabs, the right seasonings and ingredients can make all the difference. One of the most debated topics among seafood enthusiasts is whether to add vinegar to the crab boil. In this article, we’ll delve into the world of crab boiling, explore the role … Read more

Chicken pasta is a popular and versatile dish that can be enjoyed in various settings, from casual meals to special occasions. However, like any perishable food item, it has a limited shelf life. Understanding how long you can store chicken pasta safely and maintain its quality is crucial to avoid … Read more

For individuals with gluten intolerance or sensitivity, consuming gluten can trigger a range of uncomfortable symptoms. A gluten episode, also known as a gluten reaction, can be a distressing experience, leaving those affected feeling bewildered and unsure of what to expect. In this article, we will delve into the world … Read more

Raw tuna has become a staple in many cuisines, particularly in sushi and sashimi dishes. However, not all tuna is created equal, and some types are better suited for raw consumption than others. In this article, we will delve into the world of tuna and explore the best types to … Read more

When it comes to managing our weight and maintaining a healthy lifestyle, calorie intake plays a crucial role. We often hear about the importance of keeping track of our daily calorie consumption, but have you ever stopped to think about what 300 calories really means? Is it a lot or … Read more

When it comes to blending and food processing, the NutriBullet has become a household name. This popular kitchen appliance has been touted as a versatile and efficient tool for creating a wide range of delicious and healthy meals. But the question remains: is a NutriBullet a high-speed blender? In this … Read more

The world of baking is filled with nuances and subtleties that can often lead to confusion, even among experienced bakers. One such debate that has been ongoing for years is whether white cake is considered vanilla cake. While some argue that the two are interchangeable terms, others claim that they … Read more

Shrimp ceviche, a dish that originated in Latin America, has become a staple in many seafood restaurants around the world. The combination of succulent shrimp marinated in citrus juices, mixed with onions, peppers, and spices, creates a refreshing and flavorful experience for the palate. However, one of the most common … Read more