Robert Ashurst

Croquettes, those crispy, golden, and deliciously filled treats, have been a staple in many cuisines around the world for centuries. From the Spanish tapas bars to the French bistros, and from the Italian restaurants to the Japanese izakayas, croquettes have become a beloved snack, appetizer, or side dish. But have … Read more

Doner kebab, a popular Turkish dish, has been a staple of street food and restaurants worldwide for decades. The juicy, flavorful meat stacked on a vertical spit and served in a crispy sesame-topped bun is a treat for the taste buds. However, have you ever wondered what type of meat … Read more

Homemade tarts are a delightful treat that can be enjoyed at any time of the year. Whether you’re a seasoned baker or a novice in the kitchen, storing your homemade tarts properly is crucial to maintaining their flavor, texture, and appearance. In this article, we’ll delve into the world of … Read more

Are you tired of looking at a dull, yellowed shower curtain that seems to have lost its original charm? Do you want to restore its former glory without breaking the bank or replacing it entirely? You’re in luck because, in this article, we’ll explore the various methods to make your … Read more

The 7UP cake, a moist and flavorful dessert, has been a staple in many American households for decades. Its unique blend of ingredients, including the iconic lemon-lime soda, has made it a favorite among cake enthusiasts. But have you ever wondered where this delightful treat originated? In this article, we’ll … Read more

Wild Turkey is a name that resonates deeply within the world of bourbon and whiskey enthusiasts. It’s a brand that has been around for decades, with a history that’s as rich and complex as the spirit itself. But the question remains: is Wild Turkey top shelf? In this article, we’ll … Read more

Pizza, the beloved dish of many, has been a staple in cuisines around the world for centuries. While toppings and sauces may vary, the foundation of a great pizza lies in its crust. The crust is the backbone of a pizza, providing texture, flavor, and structure to this popular dish. … Read more

When it comes to nutrition and health, few topics are as widely discussed as sugar. We’re constantly bombarded with warnings about the dangers of excessive sugar consumption, from contributing to obesity and diabetes to increasing our risk of heart disease. But have you ever stopped to think about what sugar … Read more

Marinating is a popular cooking technique used to add flavor and tenderize food, especially meats, before cooking. It involves soaking the food in a mixture of seasonings, acids, and oils to enhance its taste and texture. However, the question remains: can you marinate something too long? In this article, we … Read more

Canned sausages have become a staple in many households due to their convenience and long shelf life. They can be easily stored and transported, making them a great option for camping trips, emergency food supplies, and even everyday meals. However, one question that often arises is whether it’s safe to … Read more