Robert Ashurst

With the increasing awareness of gluten intolerance and sensitivity, more people are turning to gluten-free alternatives to traditional whole wheat flour. However, finding the right substitute can be overwhelming, especially for those new to gluten-free baking. In this article, we’ll delve into the world of gluten-free flours, exploring the best substitutes for whole wheat flour … Read more

When it comes to Scottish cuisine, there are few dishes as beloved and iconic as the humble chip butty. A staple of Scottish takeaways, cafes, and households alike, this delectable treat consists of crispy fried chips (or French fries, for our American friends) sandwiched between two slices of soft, white bread. However, the question remains: … Read more

Radishes are one of the most versatile and nutritious root vegetables out there. They add a spicy kick to salads, sandwiches, and soups, and are a great addition to many dishes. But how long can you store them in the fridge before they start to lose their flavor and texture? In this article, we’ll delve … Read more

When it comes to cooking, having the right tools can make all the difference. A non-stick pan is a staple in many kitchens, providing a convenient and easy way to cook a variety of dishes. However, what happens when your trusty non-stick pan starts to peel? Is it still safe to use, or is it … Read more

Hummus, the creamy, nutritious, and delicious dip that has become a staple in many cuisines around the world. It’s a favorite among vegans, vegetarians, and flexitarians alike, and for good reason. Hummus is packed with protein, fiber, and healthy fats, making it a guilt-free snack option. But, have you ever stopped to think about the … Read more

When it comes to food storage, the freezer is often considered a safe haven for preserving our favorite meals and ingredients. However, despite its ability to keep food fresh for an extended period, the freezer is not immune to the risks of spoilage and contamination. One of the most common issues that can occur when … Read more

Are you tired of mediocre coolers that can’t keep your drinks cold for more than a few hours? Do you want a reliable and high-quality insulated cooler that can withstand the toughest outdoor conditions? If so, you’re probably considering a Yeti cooler. But, with a premium price tag comes a hefty investment. The question is, … Read more

When it comes to slow cooking, having the right equipment can make all the difference. One of the most essential components of a slow cooker is the lid. It helps to retain heat, moisture, and flavors, ensuring that your dish turns out tender, juicy, and delicious. But what happens when you don’t have a lid … Read more

Grouper, a popular and versatile fish, is widely consumed around the world. However, its flavor profile is often a subject of debate among seafood enthusiasts. Some people describe grouper as a mild-flavored fish, while others find it too strong. So, is grouper a strong tasting fish? In this article, we’ll delve into the world of … Read more

The avocado, a fruit renowned for its creamy, nutty flavor and numerous health benefits, has become a staple in many modern diets. However, as with any perishable food item, there arises a pressing concern: what happens when an avocado is left out overnight? Can it still be safely consumed, or does it pose a risk … Read more