The Flavorful World of Aji: Uncovering the Secrets of Peruvian Cuisine
Peruvian cuisine has gained immense popularity worldwide, and one of the key ingredients that sets it apart is the aji pepper. Aji, which translates to “chili” in the indigenous Quechua language, is a fundamental component of Peruvian cooking, adding depth, heat, and flavor to various dishes. In this article, we … Read more