Robert Ashurst

There’s no denying that eggs are a staple in many cuisines around the world. Scrambled, fried, poached, or boiled, eggs are a versatile ingredient that can be prepared in countless ways. But have you ever wondered what’s the minimum temperature required to fry an egg to perfection? In this article, we’ll delve into the science … Read more

As the clock strikes midnight on December 31st, people around the world gather to celebrate the start of a new year. Amidst the confetti, fireworks, and champagne toasts, a peculiar tradition stands out – the custom of eating corned beef and cabbage on New Year’s Day. But why do we associate this dish with the … Read more

For years, the fitness industry has been abuzz with the idea that vibration can help break up fat. From whole-body vibration (WBV) machines to handheld vibrating devices, the promise of effortless weight loss has enticed millions of people worldwide. But does the science really back up these claims? Can vibration truly break up fat, or … Read more

Are you tired of the same old coffee routine? Do you crave something cool, refreshing, and utterly delicious to quench your thirst on a hot summer day? Look no further! Starbucks, the global coffee giant, has got you covered with its impressive range of refreshing drinks that will tantalize your taste buds and leave you … Read more

Boiling chicken meat is a staple cooking method in Nigeria, and it’s an essential skill every home cook should master. Whether you’re a busy professional looking for a quick and easy meal or a homemaker seeking to prepare a delicious and nutritious dinner for your family, boiling chicken is an excellent option. In this article, … Read more

India, a country known for its diverse culinary landscape, has a peculiar affinity for potatoes. It’s not uncommon to find potatoes featuring prominently in various Indian dishes, from humble street food to elaborate feasts. But have you ever wondered, why do Indians eat so much potato? Is it merely a coincidence or is there something … Read more

When it comes to choosing a healthy protein source, chicken is often a top contender. But within the realm of chicken, there are many options to consider. Two popular choices are chicken tenders and chicken breast. Both are delicious and convenient, but which one reigns supreme in the health department? In this article, we’ll dive … Read more

As the world becomes increasingly fast-paced and overwhelming, staying organized and focused has become a necessary skill for survival. In the midst of chaotic schedules, endless to-do lists, and competing priorities, finding the perfect planner can be a game-changer. But with so many options available, it’s easy to get lost in the sea of possibilities. … Read more

Kombucha, the fermented tea drink, has been gaining popularity over the years due to its touted health benefits and unique flavor profile. However, with the rise of home brewing kombucha, a common concern has emerged: is home-brewed kombucha alcoholic? The answer is not a simple yes or no, as it depends on various factors, which … Read more

Maple syrup, the sweet and sticky delight of many a breakfast plate, is known for its rich flavor and velvety texture. But what happens when this beloved syrup suddenly turns into a crystal-filled concoction, rendering it unusable? If you’re a victim of crystallizing maple syrup, you’re not alone. Many maple syrup enthusiasts have experienced this … Read more