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Cooking Tips & Tricks

Thawing Frozen Brown Rice: A Comprehensive Guide

May 29, 2025 by Robert Ashurst

Brown rice is a staple food in many cuisines around the world, and freezing it is a great way to preserve its nutritional value and texture. However, when it’s time to use frozen brown rice, the thawing process can be a bit tricky. In this article, we’ll explore the best … Read more

Categories Cooking Tips & Tricks

The Great Tamale Masa Debate: Does it Really Float?

May 29, 2025 by Robert Ashurst

Tamale masa, a staple ingredient in traditional Latin American cuisine, has been the subject of much debate among culinary enthusiasts. Specifically, there’s a long-standing question that has sparked heated discussions: Is tamale masa supposed to float? In this article, we’ll delve into the world of tamale masa, exploring its history, … Read more

Categories Cooking Tips & Tricks

Jar-ing Up the Pressure: How Many Mason Jars Fit in a Pressure Cooker?

May 29, 2025 by Robert Ashurst

Are you an avid canner, prepper, or home cook looking to maximize your pressure cooker’s capacity? If so, you’re likely wondering how many Mason jars you can fit in your pressure cooker at one time. The answer might surprise you, as it depends on several factors, including the size of … Read more

Categories Cooking Tips & Tricks

The Cheesy Conundrum: Is it OK to be Cheesy in a Relationship?

May 29, 2025 by Robert Ashurst

When it comes to relationships, there’s a fine line between being romantic and being cheesy. While some people thrive on over-the-top gestures and sentimental expressions, others cringe at the mere thought of them. But is it really OK to be cheesy in a relationship? Or is it a recipe for … Read more

Categories Cooking Tips & Tricks

The Shelf Life of Potato Salad: A Comprehensive Guide

May 29, 2025 by Robert Ashurst

When it comes to potato salad, one of the most pressing questions is how long it will last in the fridge. Whether you’re a picnic enthusiast, a potluck pro, or just a lover of creamy, tangy goodness, you want to know that your potato salad will remain safe and delicious … Read more

Categories Cooking Tips & Tricks

The Art of Substitution: What Can You Use Instead of Wine in Cooking?

May 29, 2025 by Robert Ashurst

When it comes to cooking, wine is a common ingredient used to add depth, richness, and complexity to a wide range of dishes. However, not everyone has wine on hand, and some people may not consume alcohol altogether. Fear not, dear cooks! There are plenty of substitutes for wine in … Read more

Categories Cooking Tips & Tricks

Stepping into the World of Coffee: A Beginner’s Guide

May 29, 2025 by Robert Ashurst

Are you a coffee newbie looking to start your coffee journey? With so many coffee options available, it can be overwhelming to decide where to begin. In this article, we’ll take you through the steps to start drinking coffee, from understanding the basics to finding your perfect cup. Understanding Coffee … Read more

Categories Cooking Tips & Tricks

Zap to Perfection: The Ultimate Guide to Microwaving Oats

May 29, 2025 by Robert Ashurst

When it comes to cooking oats, microwaving is a convenient and quick method that can yield a delicious bowl of warm, comforting goodness. However, the question on everyone’s mind is: how long should you microwave oats? The answer, dear reader, is not as straightforward as you might think. In this … Read more

Categories Cooking Tips & Tricks

Will Fireball Get You Drunk? Uncovering the Truth Behind the Spicy Shot

May 29, 2025 by Robert Ashurst

Fireball Whisky has become a staple in many bars and parties, known for its spicy kick and sweet flavor. However, the question remains: will Fireball get you drunk? In this article, we’ll delve into the world of Fireball, exploring its ingredients, ABV, and the science behind its effects on the … Read more

Categories Cooking Tips & Tricks

The Onion Conundrum: Does French Onion Soup Really Give You Gas?

May 29, 2025 by Robert Ashurst

French onion soup, a staple of French cuisine, has been a favorite among many for centuries. The sweet, caramelized onions, the rich beef broth, and the croutons topped with melted cheese – it’s a culinary delight that’s hard to resist. But, there’s a lingering question that has bothered many a … Read more

Categories Cooking Tips & Tricks
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