Unraveling the Flavors of Italy: A Step-by-Step Guide to Making Osso Buco
Osso buco, a traditional Italian dish, has been a staple of Milanese cuisine for centuries. The name “osso buco” literally translates to “hollow bone,” which refers to the cross-cut veal shanks used in the recipe. This hearty, comforting dish is a perfect representation of Italian cooking, with its rich flavors, tender meat, and aromatic vegetables. … Read more