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Kitchen & Dining

Measuring Up: What to Use When You Don’t Have an Oil Thermometer

November 29, 2024 by Robert Ashurst

Cooking with oil can be a delicate process, especially when it comes to achieving the perfect temperature. Whether you’re frying, sautéing, or making a sauce, having the right temperature is crucial for the success of your dish. However, not everyone has an oil thermometer, which can make it difficult to … Read more

Categories Kitchen & Dining

The Flavorful World of Cherry Tomatoes: Uncovering the Most Delicious Varieties

November 29, 2024 by Robert Ashurst

Cherry tomatoes have become a staple in many gardens and kitchens around the world. Their sweet and tangy flavor, combined with their bite-sized convenience, make them a favorite among chefs, gardeners, and home cooks alike. But with so many varieties to choose from, it can be overwhelming to determine which … Read more

Categories Kitchen & Dining

The Flavor Profile of Squab: Unveiling the Mystery of this Exotic Delicacy

November 29, 2024 by Robert Ashurst

Squab, the young offspring of domestic pigeons, has been a prized delicacy in many cultures for centuries. Its tender flesh and rich flavor have captivated the palates of gourmands and chefs alike, yet the question remains: what does squab taste like? In this article, we will delve into the flavor … Read more

Categories Kitchen & Dining

Feasting for 15: A Comprehensive Guide to Planning the Perfect Thanksgiving Meal

November 29, 2024 by Robert Ashurst

Thanksgiving is a time for family, friends, and of course, food. When hosting a large gathering, it can be overwhelming to determine how much food you’ll need to feed your guests. In this article, we’ll provide you with a detailed guide on how to plan the perfect Thanksgiving meal for … Read more

Categories Kitchen & Dining

Soaking the Perfect Plank: A Guide to Preparing Wood for Grilled Salmon

November 29, 2024 by Robert Ashurst

When it comes to grilling salmon, there’s no better way to add smoky flavor and a touch of elegance than by using a wood plank. But before you can achieve that perfect, caramelized crust, you need to prepare your plank for the task at hand. Soaking a wood plank is … Read more

Categories Kitchen & Dining

The Battle of the Roasts: Prime Rib vs Bone-In Rib Roast

November 29, 2024 by Robert Ashurst

When it comes to special occasions or holiday meals, a delicious roast is often the centerpiece of the table. Two popular options that often get confused with each other are prime rib roast and bone-in rib roast. While both are mouth-watering choices, they have some key differences that set them … Read more

Categories Kitchen & Dining

The Ultimate Guide to Feeding Your Guests: How Many People Will a 12-Pound Turkey Feed?

November 28, 2024 by Robert Ashurst

When it comes to planning a special occasion or holiday meal, one of the most important considerations is the amount of food you’ll need to feed your guests. A 12-pound turkey is a popular choice for many gatherings, but the question remains: how many people will it feed? In this … Read more

Categories Kitchen & Dining

Cutting a Chicken Scallop: A Comprehensive Guide

November 28, 2024 by Robert Ashurst

Cutting a chicken scallop can be a daunting task, especially for those who are new to cooking. However, with the right techniques and tools, it can be a breeze. In this article, we will take you through the step-by-step process of cutting a chicken scallop, and provide you with some … Read more

Categories Kitchen & Dining

Is Whiskey a Good Christmas Gift? A Comprehensive Guide

November 28, 2024 by Robert Ashurst

The holiday season is upon us, and with it comes the age-old question: what to get for the special people in our lives. If you’re considering a bottle of whiskey as a Christmas gift, you’re not alone. Whiskey has become increasingly popular in recent years, and for good reason. It’s … Read more

Categories Kitchen & Dining

The Art of Dry Brining Filet Mignon: A Guide to Perfection

November 28, 2024 by Robert Ashurst

When it comes to cooking the perfect filet mignon, there are several techniques to consider. One method that has gained popularity in recent years is dry brining. This process involves rubbing the meat with a mixture of salt and other seasonings, then allowing it to sit for a period of … Read more

Categories Kitchen & Dining
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