For many of us, the mention of marshmallow creme instantly brings back memories of childhood treats, from Rice Krispy treats to s’mores. Two of the most popular brands of marshmallow creme are Jet Puffed Marshmallow Creme and Marshmallow Fluff. While both products are used in similar ways and have similar textures, many people wonder if they are the same. In this article, we’ll delve into the history of both brands, their ingredients, and their uses to determine if Jet Puffed Marshmallow Creme is the same as Marshmallow Fluff.
A Brief History of Marshmallow Fluff
Marshmallow Fluff has been a staple in American kitchens for over 100 years. The product was invented in 1917 by Archibald Query, a confectioner from Somerville, Massachusetts. Query developed a recipe for a marshmallow creme that was lighter and more spreadable than traditional marshmallows. He began selling his product at local fairs and markets, where it quickly gained popularity.
In 1920, Query sold his recipe to H. Allen Durkee and Fred L. Mower, who began mass-producing the product under the name Marshmallow Fluff. The company, Durkee-Mower Inc., is still family-owned and operated today, and Marshmallow Fluff remains one of its most popular products.
A Brief History of Jet Puffed Marshmallow Creme
Jet Puffed Marshmallow Creme, on the other hand, is a relatively newer product. It was introduced by Kraft Foods in the 1990s as a competitor to Marshmallow Fluff. Kraft Foods, now a part of Mondelēz International, is a large food company with a portfolio of well-known brands, including Kraft cheese, Oscar Mayer meats, and Oreo cookies.
Jet Puffed Marshmallow Creme was marketed as a more convenient and affordable alternative to Marshmallow Fluff. The product quickly gained popularity, and today it is widely available in stores across the United States.
Ingredients: A Comparison
So, what’s in these two popular marshmallow cremes? Let’s take a look at the ingredients:
| Ingredient | Marshmallow Fluff | Jet Puffed Marshmallow Creme |
|---|---|---|
| Corn Syrup | Yes | Yes |
| Sugar | Yes | Yes |
| Dried Egg Whites | Yes | No |
| Vanillin | Yes | Yes |
| Artificial Flavors | No | Yes |
As you can see, both products contain corn syrup and sugar, which provide sweetness and texture. However, Marshmallow Fluff contains dried egg whites, which are not found in Jet Puffed Marshmallow Creme. Egg whites are a common ingredient in marshmallows, as they help to create a light and airy texture.
On the other hand, Jet Puffed Marshmallow Creme contains artificial flavors, which are not found in Marshmallow Fluff. This may be a concern for some consumers who prefer to avoid artificial ingredients.
Taste and Texture: A Comparison
So, how do these two products taste and feel? In general, both Marshmallow Fluff and Jet Puffed Marshmallow Creme have a sweet, marshmallow-like flavor and a smooth, creamy texture. However, some consumers have noted that Marshmallow Fluff has a slightly more natural, sweet flavor, while Jet Puffed Marshmallow Creme has a more artificial taste.
In terms of texture, both products are smooth and spreadable, making them easy to use in a variety of recipes. However, Marshmallow Fluff is slightly thicker and more gel-like, while Jet Puffed Marshmallow Creme is lighter and more whipped.
Uses: A Comparison
Both Marshmallow Fluff and Jet Puffed Marshmallow Creme can be used in a variety of recipes, from classic Rice Krispy treats to s’mores and beyond. Here are a few ideas for using each product:
- Marshmallow Fluff:
- Rice Krispy treats
- S’mores
- Marshmallow frosting for cakes and cupcakes
- Jet Puffed Marshmallow Creme:
- Rice Krispy treats
- S’mores
- Marshmallow dip for fruit and graham crackers
As you can see, both products can be used in similar ways, but Marshmallow Fluff is often preferred for its richer, more natural flavor.
Conclusion
So, is Jet Puffed Marshmallow Creme the same as Marshmallow Fluff? While both products are similar in texture and use, they have some key differences in terms of ingredients and taste. Marshmallow Fluff contains dried egg whites and has a more natural, sweet flavor, while Jet Puffed Marshmallow Creme contains artificial flavors and has a lighter, more whipped texture.
Ultimately, the choice between Marshmallow Fluff and Jet Puffed Marshmallow Creme will depend on your personal preferences and needs. If you’re looking for a more natural, traditional marshmallow creme, Marshmallow Fluff may be the better choice. However, if you’re looking for a more affordable, convenient alternative, Jet Puffed Marshmallow Creme may be the way to go.
So, the next time you’re making Rice Krispy treats or s’mores, consider the differences between these two popular marshmallow cremes and choose the one that’s right for you.
What is the difference between Jet Puffed Marshmallow Creme and Marshmallow Fluff?
Jet Puffed Marshmallow Creme and Marshmallow Fluff are two popular marshmallow spreads used in baking and cooking. While they may appear similar, they have distinct differences in terms of ingredients, texture, and taste. Jet Puffed Marshmallow Creme is a product of Kraft Foods, whereas Marshmallow Fluff is a product of Durkee-Mower Inc.
The main difference between the two is the presence of corn syrup in Jet Puffed Marshmallow Creme, which gives it a sweeter and more gelatinous texture. On the other hand, Marshmallow Fluff contains sugar, cornstarch, and egg whites, making it lighter and fluffier. This difference in ingredients affects the overall taste and consistency of the two products.
Is Jet Puffed Marshmallow Creme the same as Marshmallow Fluff?
No, Jet Puffed Marshmallow Creme and Marshmallow Fluff are not the same. Although they are both marshmallow spreads, they have different ingredients, textures, and tastes. While they can be used interchangeably in some recipes, they are not identical products.
The difference in ingredients and texture can affect the outcome of a recipe. For example, if a recipe calls for Marshmallow Fluff, using Jet Puffed Marshmallow Creme instead may result in a sweeter and more gelatinous final product. Therefore, it’s essential to use the correct product to achieve the desired result.
Can I use Jet Puffed Marshmallow Creme as a substitute for Marshmallow Fluff?
Yes, you can use Jet Puffed Marshmallow Creme as a substitute for Marshmallow Fluff in some recipes. However, keep in mind that the final product may have a slightly different taste and texture. If you’re looking for a lighter and fluffier texture, Marshmallow Fluff is the better choice.
When substituting Jet Puffed Marshmallow Creme for Marshmallow Fluff, start by using a small amount and adjust to taste. This will help you achieve the desired consistency and flavor. Also, be aware that Jet Puffed Marshmallow Creme may not hold its shape as well as Marshmallow Fluff, which can affect the presentation of the final product.
What is the history of Marshmallow Fluff?
Marshmallow Fluff has a rich history that dates back to 1917 when it was invented by Archibald Query. Query developed the recipe for Marshmallow Fluff and began selling it door-to-door in Somerville, Massachusetts. In 1920, he sold the recipe to H. Allen Durkee and Fred L. Mower, who founded the Durkee-Mower Inc. company.
Today, Marshmallow Fluff is still produced by Durkee-Mower Inc. and remains a beloved ingredient in many recipes. Its iconic status has been cemented by its use in the classic Fluffernutter sandwich, which consists of Marshmallow Fluff and peanut butter on bread.
Is Jet Puffed Marshmallow Creme gluten-free?
Yes, Jet Puffed Marshmallow Creme is gluten-free. According to the Kraft Foods website, Jet Puffed Marshmallow Creme does not contain any gluten-containing ingredients. However, it’s essential to note that the product is manufactured in a facility that also processes gluten-containing products, which may pose a risk of cross-contamination.
If you have a severe gluten intolerance or celiac disease, it’s crucial to take precautions when consuming Jet Puffed Marshmallow Creme. Always check the ingredient label and look for certification from a reputable organization, such as the Gluten-Free Certification Organization (GFCO).
Can I make my own marshmallow creme at home?
Yes, you can make your own marshmallow creme at home. There are several recipes available online that use ingredients like gelatin, sugar, and egg whites. Making your own marshmallow creme allows you to control the ingredients and the level of sweetness.
To make marshmallow creme at home, you’ll need a stand mixer or a hand mixer, as well as a candy thermometer. The process involves whipping the mixture until it becomes light and fluffy, then cooking it to the correct temperature to achieve the desired consistency. With a little practice, you can create a homemade marshmallow creme that rivals store-bought products.
Is Marshmallow Fluff vegan?
No, Marshmallow Fluff is not vegan. According to the Durkee-Mower Inc. website, Marshmallow Fluff contains egg whites, which are an animal-derived ingredient. While the product does not contain any dairy or gelatin, the presence of egg whites makes it non-vegan.
If you’re looking for a vegan alternative to Marshmallow Fluff, you can try making your own marshmallow creme at home using vegan-friendly ingredients like aquafaba or agar agar. There are also several vegan marshmallow creme products available in stores, made by companies that specialize in plant-based ingredients.