The Great Onion Conundrum: Unraveling the Mystery of Half a Medium Onion
When it comes to cooking, one of the most fundamental ingredients is the humble onion. Whether you’re sautéing, roasting, or caramelizing, onions add a depth of flavor and texture that’s hard to replicate with other ingredients. However, when a recipe calls for half a medium onion, many of us are left scratching our heads, wondering … Read more