When it comes to serving ham, whether it’s for a holiday feast or a simple weeknight dinner, the main course is often the star of the show. However, a delicious dessert can elevate the entire meal and leave a lasting impression on your guests. But what desserts pair well with ham? In this article, we’ll explore the best desserts to serve with ham, from classic combinations to unique and creative pairings.
Understanding the Flavor Profile of Ham
Before we dive into the world of desserts, it’s essential to understand the flavor profile of ham. Ham is a cured meat that can range in flavor from salty and savory to sweet and smoky. The type of ham you’re serving will greatly impact the type of dessert you should serve. For example:
- Salty ham, such as prosciutto or serrano ham, pairs well with sweet and fruity desserts to balance out the saltiness.
- Smoky ham, such as a smoked ham or a ham with a brown sugar glaze, pairs well with rich and decadent desserts to complement the smokiness.
- Glazed ham, such as a ham with a honey or maple syrup glaze, pairs well with desserts that have a similar flavor profile, such as a honey or maple syrup-infused dessert.
Classic Desserts that Pair Well with Ham
Some desserts are classic pairings with ham, and for good reason. These desserts have been tried and tested over the years and are sure to please even the pickiest of eaters.
Pineapple Upside-Down Cake
Pineapple upside-down cake is a classic dessert that pairs perfectly with ham. The sweetness of the pineapple and the caramelized brown sugar on the bottom of the cake balance out the saltiness of the ham. This dessert is especially popular during the holidays, but it’s also a great option for a weeknight dinner.
Apple Pie
Apple pie is another classic dessert that pairs well with ham. The sweetness of the apples and the flaky crust of the pie complement the smokiness of the ham. This dessert is perfect for a fall or winter dinner party.
Unique and Creative Desserts to Serve with Ham
If you’re looking to mix things up and try something new, here are some unique and creative desserts to serve with ham.
Lemon Bars with a Shortbread Crust
Lemon bars with a shortbread crust are a bright and citrusy dessert that pairs perfectly with salty ham. The acidity of the lemon cuts through the richness of the ham, while the shortbread crust adds a nice textural element.
Chocolate-Dipped Strawberry Tart
A chocolate-dipped strawberry tart is a rich and decadent dessert that pairs well with smoky ham. The sweetness of the chocolate and the freshness of the strawberries balance out the smokiness of the ham.
Desserts to Avoid Serving with Ham
While there are many desserts that pair well with ham, there are also some desserts that should be avoided. Here are a few desserts that don’t pair well with ham:
- Delicate desserts, such as creme brulee or flan, can be overpowered by the strong flavor of the ham.
- Spicy desserts, such as a spicy apple crisp or a spicy chocolate cake, can clash with the smokiness of the ham.
- Overly sweet desserts, such as a sweet and gooey chocolate cake, can be too rich and overpowering when paired with ham.
How to Choose the Perfect Dessert for Your Ham Dinner
Choosing the perfect dessert for your ham dinner can be overwhelming, especially with so many options available. Here are a few tips to help you choose the perfect dessert:
- Consider the type of ham you’re serving and choose a dessert that complements its flavor profile.
- Think about the flavor profile you want to achieve. Do you want a sweet and fruity dessert or a rich and decadent dessert?
- Don’t be afraid to experiment and try new desserts. You never know what you might discover!
Conclusion
Serving a delicious dessert with ham can elevate the entire meal and leave a lasting impression on your guests. Whether you choose a classic dessert like pineapple upside-down cake or a unique and creative dessert like lemon bars with a shortbread crust, there’s a dessert out there that’s sure to pair perfectly with your ham. So next time you’re planning a ham dinner, don’t forget to save room for dessert!
| Dessert | Type of Ham | Flavor Profile |
|---|---|---|
| Pineapple Upside-Down Cake | Salty ham | Sweet and fruity |
| Apple Pie | Smoky ham | Sweet and smoky |
| Lemon Bars with a Shortbread Crust | Salty ham | Bright and citrusy |
| Chocolate-Dipped Strawberry Tart | Smoky ham | Rich and decadent |
By following these tips and considering the type of ham you’re serving, you can choose a dessert that will complement the flavor profile of your ham and leave your guests wanting more.
What is the key to pairing desserts with ham?
The key to pairing desserts with ham is to balance the savory and sweet flavors. Ham is a salty and savory meat, so it’s essential to choose desserts that will complement its flavor without overpowering it. Consider the type of ham you’re serving, as some hams have a sweeter or smokier flavor than others. This will help you narrow down your dessert options and choose the perfect pairing.
When pairing desserts with ham, it’s also important to consider the texture and flavor profile of the dessert. For example, a sweet and sticky dessert like a honey cake might pair well with a salty ham, while a lighter and fluffier dessert like a meringue might be better suited to a milder ham. By considering the flavor and texture of both the ham and the dessert, you can create a well-balanced and delicious pairing.
What are some classic dessert and ham pairings?
There are several classic dessert and ham pairings that are sure to please. One popular pairing is pineapple upside-down cake with a glazed ham. The sweetness of the pineapple and the caramelized sugar on the cake complement the salty flavor of the ham perfectly. Another classic pairing is a fruit tart with a prosciutto-wrapped ham. The sweetness of the fruit and the crunch of the pastry crust pair nicely with the salty, savory flavor of the prosciutto and ham.
Other classic pairings include a sweet potato pie with a smoked ham, and a pecan pie with a country ham. These pairings may seem unusual, but the sweetness of the sweet potatoes or pecans balances out the savory flavor of the ham, creating a delicious and well-rounded flavor profile. By trying out these classic pairings, you can find the perfect combination of sweet and savory flavors to serve at your next dinner party.
Can I pair desserts with different types of ham?
Yes, you can pair desserts with different types of ham. In fact, different types of ham have unique flavor profiles that can be paired with a variety of desserts. For example, a sweet and sticky ham like a honey-glazed ham pairs well with a sweet and sticky dessert like a honey cake. On the other hand, a smoky ham like a country ham pairs well with a dessert that has a smoky or nutty flavor, like a pecan pie.
When pairing desserts with different types of ham, it’s essential to consider the flavor profile of the ham. If the ham is sweet and sticky, choose a dessert that will complement its flavor. If the ham is smoky or savory, choose a dessert that will balance out its flavor. By considering the flavor profile of the ham, you can create a well-balanced and delicious pairing.
What are some unique dessert and ham pairings to try?
If you’re looking to try something new and unique, there are several dessert and ham pairings you can try. One unique pairing is a chocolate-covered cherry tart with a prosciutto-wrapped ham. The sweetness of the cherries and the richness of the chocolate pair nicely with the salty, savory flavor of the prosciutto and ham. Another unique pairing is a lemon bars with a smoked ham. The brightness of the lemon balances out the smokiness of the ham, creating a refreshing and delicious flavor profile.
Other unique pairings include a raspberry sorbet with a glazed ham, and a caramel apple empanada with a country ham. These pairings may seem unusual, but the sweetness of the fruit or caramel balances out the savory flavor of the ham, creating a delicious and well-rounded flavor profile. By trying out these unique pairings, you can add some excitement to your dessert menu and impress your dinner guests.
Can I serve desserts with ham at a brunch or breakfast?
Yes, you can serve desserts with ham at a brunch or breakfast. In fact, many desserts pair perfectly with ham and can add a sweet and savory element to your brunch or breakfast menu. Consider serving a sweet bread like a cinnamon roll or a sweet scone with a glazed ham or a breakfast ham. The sweetness of the bread pairs nicely with the salty flavor of the ham, creating a delicious and well-balanced flavor profile.
When serving desserts with ham at a brunch or breakfast, it’s essential to consider the other dishes you’re serving. If you’re serving a sweet breakfast dish like pancakes or waffles, you may want to choose a dessert that’s a bit more savory or tangy to balance out the flavors. On the other hand, if you’re serving a savory breakfast dish like eggs or sausage, you may want to choose a dessert that’s a bit sweeter to balance out the flavors.
How can I incorporate ham into my desserts?
There are several ways you can incorporate ham into your desserts. One way is to use ham as a topping for a dessert like a cake or a tart. For example, you can top a pineapple upside-down cake with a slice of prosciutto or a sprinkle of chopped ham. Another way is to use ham as an ingredient in a dessert like a pie or a custard. For example, you can make a ham and cheese quiche or a ham and sweet potato pie.
When incorporating ham into your desserts, it’s essential to balance the flavors and textures. You don’t want the ham to overpower the other ingredients in the dessert, so start with a small amount and adjust to taste. You can also use different types of ham to add unique flavors and textures to your desserts. By incorporating ham into your desserts, you can add a savory and delicious element to your dessert menu.
What are some tips for pairing desserts with ham?
When pairing desserts with ham, there are several tips to keep in mind. First, consider the flavor profile of the ham and choose a dessert that will complement its flavor. Second, balance the flavors and textures of the dessert and the ham. You don’t want the dessert to overpower the ham, or vice versa. Third, don’t be afraid to try new and unique pairings. You may be surprised at how well a sweet and savory dessert pairs with a salty and savory ham.
Finally, consider the occasion and the other dishes you’re serving. If you’re serving a formal dinner, you may want to choose a more elegant dessert and ham pairing. On the other hand, if you’re serving a casual brunch or breakfast, you may want to choose a more relaxed and comforting dessert and ham pairing. By following these tips, you can create a delicious and well-balanced dessert and ham pairing that will impress your dinner guests.