Unwrapping the Flavor: What’s on a Meatball Sub at Subway?

When it comes to satisfying our cravings for a delicious and filling meal, few options are as appealing as a meatball sub from Subway. This popular sandwich chain has been a staple in the fast-food industry for decades, and their meatball sub is one of their most beloved menu items. But have you ever wondered what exactly goes into making this tasty treat? In this article, we’ll take a closer look at the ingredients and flavors that make up a meatball sub at Subway.

The Meatballs: The Star of the Show

The meatballs are, of course, the main attraction in a meatball sub. Subway’s meatballs are made from a proprietary blend of beef, pork, and seasonings. The exact recipe is a trade secret, but we can tell you that the meatballs are cooked to perfection and have a tender, juicy texture that’s hard to resist.

Meatball Ingredients

While we can’t reveal the exact recipe, we can give you an idea of what goes into making Subway’s meatballs. Here are some of the key ingredients:

• Beef: Subway uses a combination of beef and pork to give their meatballs a rich, meaty flavor.
• Pork: The addition of pork helps to keep the meatballs moist and adds a touch of sweetness.
• Breadcrumbs: Breadcrumbs help to bind the meat mixture together and add texture to the meatballs.
• Seasonings: A blend of herbs and spices, including salt, pepper, and Italian seasoning, gives the meatballs their distinctive flavor.
• Eggs: Eggs help to bind the meat mixture together and add moisture to the meatballs.

The Sauce: A Tangy and Savory Addition

The sauce is an essential component of a meatball sub, and Subway’s marinara sauce is the perfect complement to their meatballs. Made with a blend of crushed tomatoes, garlic, and herbs, the sauce is tangy and savory, with just the right amount of sweetness.

Sauce Ingredients

Here are some of the key ingredients in Subway’s marinara sauce:

• Crushed tomatoes: Fresh, flavorful tomatoes are the base of the sauce.
• Garlic: Minced garlic adds a pungent flavor to the sauce.
• Herbs: A blend of herbs, including basil and oregano, adds depth and complexity to the sauce.
• Salt and pepper: A pinch of salt and pepper enhances the flavor of the sauce.
• Sugar: A touch of sugar balances out the acidity of the tomatoes.

The Cheese: A Melty, Gooey Delight

The cheese is the final component of a meatball sub, and Subway offers a variety of options to suit every taste. From melted mozzarella to creamy provolone, the cheese adds a rich, creamy texture to the sandwich.

Cheese Options

Here are some of the cheese options available at Subway:

• Mozzarella: A classic choice, mozzarella is melted to perfection and adds a creamy texture to the sandwich.
• Provolone: A mild, smooth cheese that’s perfect for those who prefer a milder flavor.
• Cheddar: A sharp, tangy cheese that adds a rich, complex flavor to the sandwich.

The Bread: A Soft, Fresh Base

The bread is the foundation of a meatball sub, and Subway’s freshly baked bread is the perfect base for this delicious sandwich. Soft and lightly toasted, the bread provides a gentle crunch that complements the meatballs and sauce perfectly.

Bread Options

Here are some of the bread options available at Subway:

• Italian Herbs and Cheese: A flavorful bread infused with herbs and cheese.
• Honey Oat: A sweet, nutty bread that’s perfect for those who prefer a milder flavor.
• White Bread: A classic choice, white bread is soft and lightly toasted.

Assembling the Perfect Meatball Sub

Now that we’ve explored the individual components of a meatball sub, let’s talk about how to assemble the perfect sandwich. Here are a few tips to keep in mind:

• Start with a freshly baked bread: The bread is the foundation of the sandwich, so make sure it’s fresh and lightly toasted.
• Add a generous helping of meatballs: The meatballs are the star of the show, so don’t be shy – add a generous helping to your sandwich.
• Add a spoonful of sauce: The sauce is the glue that holds the sandwich together, so add a spoonful to your meatballs.
• Top with cheese: The cheese is the final component of the sandwich, so top your meatballs with a generous helping of melted mozzarella or provolone.
• Add your favorite toppings: Finally, add your favorite toppings – whether it’s lettuce, tomato, or onions, the choice is yours.

Conclusion

A meatball sub from Subway is a delicious and satisfying meal that’s perfect for any time of day. With its tender meatballs, tangy sauce, and melted cheese, this sandwich is a classic for a reason. Whether you’re in the mood for a quick lunch or a hearty dinner, a meatball sub from Subway is sure to hit the spot. So next time you’re in the mood for a tasty treat, be sure to stop by Subway and try a meatball sub – your taste buds will thank you!

By understanding the individual components of a meatball sub, you can appreciate the care and attention that goes into crafting this delicious sandwich. Whether you’re a longtime fan of Subway or just discovering their meatball sub, we hope this article has given you a newfound appreciation for this tasty treat.

What is a Meatball Sub at Subway?

A Meatball Sub at Subway is a type of sandwich that features meatballs as the main protein. The meatballs are made from a combination of beef and pork, and are seasoned with a blend of herbs and spices. The sub also typically includes marinara sauce and melted mozzarella cheese.

The Meatball Sub is a popular menu item at Subway, and can be customized with a variety of toppings and sauces. Customers can choose from a range of bread options, including white bread, whole wheat bread, and Italian herbs and cheese bread. The sub can also be topped with a range of vegetables, such as lettuce, tomatoes, and onions.

What kind of meatballs does Subway use?

Subway’s meatballs are made from a combination of beef and pork. The exact recipe is not publicly available, but it is known that the meatballs are seasoned with a blend of herbs and spices. The meatballs are also free from artificial preservatives and flavors.

The meatballs are cooked in-house at Subway restaurants, and are served hot on the sub. They are a key component of the Meatball Sub, and are designed to provide a flavorful and satisfying protein source. Customers can also request extra meatballs on their sub, or ask for them to be left off.

What is the marinara sauce made of?

The marinara sauce used on Subway’s Meatball Sub is made from a combination of crushed tomatoes, garlic, and herbs. The exact recipe is not publicly available, but it is known that the sauce is free from artificial preservatives and flavors.

The marinara sauce is a key component of the Meatball Sub, and is designed to add flavor and moisture to the sandwich. It is applied to the sub in a generous amount, and can be requested on the side for dipping. Customers can also ask for a lighter or heavier application of sauce.

Can I customize my Meatball Sub?

Yes, customers can customize their Meatball Sub at Subway. The sub can be ordered with a range of toppings and sauces, including vegetables, cheeses, and condiments. Customers can also choose from a range of bread options, including white bread, whole wheat bread, and Italian herbs and cheese bread.

In addition to the standard toppings and sauces, customers can also request special modifications to their sub. For example, they can ask for extra meatballs, or request that the sauce be left off. Customers can also ask for a lighter or heavier application of cheese or vegetables.

Is the Meatball Sub a healthy option?

The Meatball Sub at Subway can be a relatively healthy option, depending on the toppings and sauces chosen. The sub is a good source of protein and fiber, and can be ordered with a range of vegetables and whole grains.

However, the sub can also be high in calories and fat, particularly if it is ordered with a lot of cheese and sauce. Customers who are watching their diet may want to consider ordering a lighter version of the sub, with fewer toppings and sauces. They can also ask for a whole wheat bread option, which is higher in fiber and nutrients.

Can I get a Meatball Sub as a salad?

Yes, customers can order a Meatball Sub as a salad at Subway. The salad features the same meatballs and marinara sauce as the sub, but is served on top of a bed of lettuce and vegetables instead of bread.

The salad can be customized with a range of toppings and sauces, including cheeses, condiments, and vegetables. Customers can also ask for a lighter or heavier application of sauce and cheese. The salad is a good option for customers who are watching their carb intake, or who prefer a lower-calorie meal.

Is the Meatball Sub available at all Subway locations?

The Meatball Sub is a standard menu item at most Subway locations, but it may not be available at all restaurants. Some Subway locations may offer a limited menu, or may not have the meatballs and marinara sauce in stock.

Customers who are interested in ordering a Meatball Sub should check with their local Subway restaurant to confirm availability. They can also check the Subway website or mobile app to see if the sub is listed on the menu.