Robert Ashurst

Freezing is an excellent way to preserve vegetables, but it’s essential to prepare them properly before putting them in the freezer. One crucial step in this process is blanching, which involves briefly submerging the vegetables in boiling water or steam to inactivate the enzymes that can cause spoilage and affect … Read more

Purple, a rich and vibrant colour, has long been a subject of fascination in the realms of art, design, and science. Its unique blend of red and blue hues creates a captivating visual effect that can evoke feelings of luxury, creativity, and wisdom. However, as with all colours, purple is … Read more

Sausages have been a staple in many cuisines around the world for centuries, with various cultures developing their unique sausage-making traditions. While many people assume that sausages are made from a standard set of ingredients, the reality is that the possibilities are endless. In this article, we will delve into … Read more

Eggs are a staple food in many cultures around the world, and their versatility and nutritional value make them a favorite among chefs, foodies, and health enthusiasts alike. But have you ever wondered if there’s a special day dedicated to celebrating these oval wonders? In this article, we’ll delve into … Read more

When it comes to pantry staples, uncooked rice is one of the most widely consumed and versatile ingredients globally. With its long shelf life, it’s no wonder many people stock up on this grain, often wondering if it can last forever. But does uncooked rice really have an eternal shelf … Read more

Porridge is a popular breakfast option for many people around the world. It’s a delicious, comforting, and nutritious meal that can be made with a variety of ingredients. While traditional cooking methods like stovetop or microwave can be used to cook porridge, using a Tefal rice cooker is a great … Read more

Croquettes, those crispy, golden, and deliciously filled treats, have been a staple in many cuisines around the world for centuries. From the Spanish tapas bars to the French bistros, and from the Italian restaurants to the Japanese izakayas, croquettes have become a beloved snack, appetizer, or side dish. But have … Read more

Doner kebab, a popular Turkish dish, has been a staple of street food and restaurants worldwide for decades. The juicy, flavorful meat stacked on a vertical spit and served in a crispy sesame-topped bun is a treat for the taste buds. However, have you ever wondered what type of meat … Read more

Homemade tarts are a delightful treat that can be enjoyed at any time of the year. Whether you’re a seasoned baker or a novice in the kitchen, storing your homemade tarts properly is crucial to maintaining their flavor, texture, and appearance. In this article, we’ll delve into the world of … Read more

Are you tired of looking at a dull, yellowed shower curtain that seems to have lost its original charm? Do you want to restore its former glory without breaking the bank or replacing it entirely? You’re in luck because, in this article, we’ll explore the various methods to make your … Read more