Robert Ashurst

When it comes to cooking, the age-old debate about whether dry oregano is stronger than fresh oregano has been a topic of discussion among chefs and home cooks alike. While some swear by the potency of dry oregano, others claim that fresh oregano is the way to go. But what’s … Read more

As any pitmaster will tell you, mastering the art of vent control is crucial to achieving perfectly smoked meats on a Weber smoker. The vent, a seemingly simple component, plays a vital role in regulating temperature, airflow, and smoke flavor. In this article, we’ll delve into the world of vent … Read more

Receiving a confession of liking from someone can be both thrilling and intimidating. Whether it’s a friend, a classmate, or a coworker, knowing how to respond can make all the difference in how the situation unfolds. In this article, we’ll explore the best ways to respond when someone says they … Read more

Water softener salt has been a staple in many households for decades, primarily used to remove minerals that cause water to be “hard.” However, its benefits may extend beyond just softening water. Some claim that water softener salt can be beneficial for the skin, while others argue that it can … Read more

Soufflés are a type of French culinary masterpiece that can be quite intimidating to prepare, especially when it comes to freezing them. The delicate balance of ingredients and the precise cooking technique required to create a soufflé can make it challenging to freeze and reheat without compromising its texture and … Read more

As the day wears on and your energy levels start to flag, it can be tempting to reach for the nearest bag of chips or box of cookies. But while these snacks may provide a temporary boost, they can also lead to a host of negative effects, from weight gain … Read more

Shrimp ceviche, a dish that has captured the hearts and taste buds of many seafood lovers around the world. This refreshing and flavorful dish is a staple in many Latin American countries, where it’s often served as an appetizer or main course. However, one of the most common questions that … Read more

Have you ever walked into a room in your home and noticed a swarm of tiny black bugs flying around or crawling on the walls and furniture? These little critters can be quite a nuisance, and it’s natural to wonder what they are and how they got there. In this … Read more

Red velvet cake, with its distinctive red color and subtle cocoa flavor, has become a staple in many bakeries and home kitchens. While using a red velvet cake mix can be convenient, it often results in a cake that lacks depth and moisture. However, with a few simple tweaks and … Read more

When it comes to cooking a delicious pork shoulder, there are several techniques to enhance its flavor and tenderness. One popular method is injecting marinades or seasonings directly into the meat. However, many cooks are unsure about where to inject a pork shoulder to achieve the best results. In this … Read more