Robert Ashurst

Frankie food, a term that has been gaining popularity in recent years, has left many people wondering what it actually means. Is it a type of cuisine, a cooking technique, or a specific dish? In this article, we will delve into the world of Frankie food and explore its origins, … Read more

Table salt, a staple in every kitchen, is often perceived as a natural and harmless seasoning. However, the truth behind its composition may surprise you. Does table salt contain chemicals? The answer is yes, and in this article, we will delve into the world of table salt, exploring its history, … Read more

Salmon kippering is a traditional method of preserving salmon that has been practiced for centuries. The process involves salting, drying, and smoking the fish to create a delicious and nutritious product that can be enjoyed throughout the year. In this article, we will delve into the history of salmon kippering, … Read more

Italian pizza is renowned worldwide for its rich flavors, aromas, and textures. One of the key elements that contribute to the distinctive character of Italian pizza is its crust. The thickness of the crust can vary greatly depending on the region, type of pizza, and personal preference. In this article, … Read more

Smoking salmon is an art that requires patience, precision, and a deep understanding of the smoking process. One of the most critical factors in achieving perfectly smoked salmon is temperature control. In this article, we will delve into the world of smoking salmon at 175°F, exploring the optimal timing, techniques, … Read more

Corn syrup solids, a common ingredient found in many food products, have long been shrouded in mystery. While some view it as a harmless additive, others raise concerns about its potential impact on our health. In this article, we will delve into the world of corn syrup solids, exploring what … Read more

Shrimp cocktail, a dish that has been a staple in fine dining restaurants and casual gatherings alike for decades, continues to intrigue food enthusiasts and historians. The combination of succulent shrimp, tangy cocktail sauce, and the inevitable accompaniment of lemon wedges has become an iconic representation of luxury and sophistication. … Read more

When it comes to cooking a delicious roast beef, one of the most critical factors to consider is the cooking time. A 500g roast beef is a substantial piece of meat that requires careful attention to achieve the perfect level of doneness. In this article, we will delve into the … Read more

When it comes to choosing the perfect jam to pair with your morning toast or yogurt, the options can be overwhelming. With so many flavors and brands available, it’s easy to get caught up in the sweet and tangy world of jams. But have you ever stopped to think about … Read more

When it comes to making a delicious tomato sauce, the type of tomatoes you use can make all the difference. With so many varieties to choose from, it can be overwhelming to decide which ones will yield the best results. In this article, we’ll explore the characteristics of the best … Read more